Regulatory affairs for food and beverage brands: INVIMA registration in Colombia, nutrition labeling, GMP, and export compliance for the US (FDA) and Latin America.
Each product is handled as one system: what happens in the plant, what the label says and what is filed with the authority are reviewed together, so nothing has to be redone.
Processes aligned with GMP, clean flows and hygienic design for full traceability.
Nutrition facts, front-of-pack warnings and final artwork review before printing.
INVIMA dossier and risk classification to obtain the RSA, PSA or NSA without avoidable objections.
What I do, and what you receive at the end.
FDA requirements to enter the United States (facility registration, Nutrition Facts label, allergens) and requirements of Latin American health authorities. Labels adapted to each destination country.
DeliverableRegulatory matrix by country and a label adapted to the target market.
Risk classification (high, medium or low), technical dossier, filing and responses to INVIMA requests. For Colombian manufacturers and foreign brands importing into Colombia.
DeliverableSanitary Registration (RSA), Permit (PSA) or Notification (NSA).
Nutrition table and front-of-pack warning seals under Colombian Resolutions 810 of 2021 and 2492 of 2022. Claims review.
DeliverableApproved technical sheet and print-ready label template.
Plant assessment, process standardization, sanitation plans, HACCP and staff training.
DeliverableGMP manual and hygiene-readiness report.
Matched to your brand's stage.
For founders and brands still validating.
For SMEs entering supermarket chains and modern retail.
For design agencies, co-packers and labs.
Food engineer, IFS Food and HSEQ auditor.
For over five years I led regulatory affairs at consumer packaged goods companies: sanitary registrations and legal labeling in more than 17 countries for a portfolio of over 5,000 SKUs, INVIMA, FDA and IFS audits, and seven innovation projects co-funded by Minciencias, Colombia's science ministry.
Today I help founders, innovation teams and established companies take a product from a small-batch recipe to a shelf-ready, export-ready SKU, with the technical backing that buyers and authorities ask for.
With a review of the FDA requirements that apply to your product: facility registration, an English Nutrition Facts label, allergen declaration and preventive controls. You get a matrix of what applies and what is missing.
Yes. Imported foods also need INVIMA authorization and a label that meets Colombian rules, including front-of-pack warning seals. I classify the product, build the dossier and adapt the label.
They are INVIMA authorizations based on public-health risk. High-risk foods need a Sanitary Registration (RSA), medium-risk a Sanitary Permit (PSA), and low-risk a Sanitary Notification (NSA).
Yes. Documentation and labeling work is done remotely for clients in Colombia and abroad. Plant visits are arranged depending on location.
By package, depending on your brand's stage, or hourly or per validated product in the on-demand option.
Write to schedule an initial assessment of your brand or plant.